Turkey:

1.    Thyme, Olive oil, Sea salt, Sage,
	2.    2 small onions-1 bell pepper, 1 celery stalk.
3.    The Trinity, Chop Pepper, Celery and Onions
	4.    In a large pan. 4 oz oil, the trinity 2 tablespoons of sage 1 teaspoon of thyme, salt and pepper. Simmer until vegetables are soft.
5.    Dress the bird! 2 loaves of stuffing bread broken up and dried over night. Break them apart into crumbs in a large bowl. 2 large chicken broths.
	6.    Turkey should be around 15 pounds. Wash thoroughly inside and put. Keep the giblets you’ll need them for the gravy.
7.    In a bowl take your stuffing bread and add some chicken broth until it’s like firm clay.
	8.    These are your giblets and neck bones.
9. Salt and pepper turkey in and out
	10.    Add the trinity to the moistened bread mix
11.    Mix continually adding chicken broth slowly until the mix feels like chopped liver spread but firmer. You have the option to add a bag of stuffing mix to this. It helps the stuffing set inside the bird better. I use the one that is corn bread stuffing it has a unique flavor.
	12.    Make a tent out of tin foil for the turkey.
13.    Place the turkey in the pan
	14.    Enclose the tent around, not on the turkey.
15.    Cook the giblets and neck for the gravy. Once they are brown add 1 cup of water and one cup of chicken broth. Reduce at a low simmer for and hour or until the liquid is half of what you started with.
	16.    Take the heart and neck bone and stick it inside the turkey pan so it simmers in the turkey drippings. Take the liver separate and chop it up fine to add to the gravy.
17.    When the turkey is done take the dripping add them to the pan on the stove. Put the chopped liver in and add 1 cup of chicken stock. Add one bag of instant turkey gravy to 1 cup of cold water. Mix it in a bowl until smooth then add to the gravy pan.
	18.    Simmer until it thickens. Note* this should be done after the turkey is finished cooking and has sat at room temperature for 30 minute to cool down.
19.    You could also use flour about a tablespoon instead of instant gravy. This is for thickening.
	20.    Holy shit- What a beauty! Surprise your family one day and cook them a nice turkey dinner. It doesn’t have to be thanksgiving. Just show them you love them.

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